Ingredients
Water sufficient for processing Pork Dried Yeast Porcine plasma Apple Potato Minerals (Salt Calcium Carbonate Monodicalcium phosphate Choline chloride Potassium chloride Zinc Proteinate Iron Proteinate Copper Proteinate Manganese Proteinate Calcium Iodate) Vitamins (Vitamin E Supplement Niacin Vitamin A Supplement Thiamine Mononitrate Riboflavin Biotin Vitamin B12 Supplement Folic Acid Vitamin D3 Supplement D-calcium pantothenate) Taurine Kale
| Crude Protein (min) | 8.0% | Ash (max) | 2.0% |
| Crude Fat (min) | 8.0% | Calcium (min) | 0.3% |
| Crude Fibre (max) | 0.2% | Phosphorous (min) | 0.2% |
| Moisture (max) | 78.0% | Magnesium (max) | 0.04% |
| Calcium / Phosphorous ratio | 1.5:1 | ||
| 1090 kcal/kg | 376 kcal/345g can | |||