INGREDIENT
ORIGIN
G.A.P. Step 2 Chicken
United States, Pennsylvania
G.A.P. Step 2 Chicken Meal
United States, Pennsylvania
Oats
United States, North Dakota
Ocean Menhaden Fish Meal
United States, Washington
Wild-Caught Pacific Salmon
United States, Alaska
Potatoes
United States, Minnesota
Tapioca
Thailand / USA, California
Coconut Oil
Malaysia / Indonesia / Philippines
Sunflower Oil (preserved with mixed tocopherols)
United States, Minnesota
Pumpkin
United States, Michigan
Natural Flavour
United States, Missouri
Carrots
United States, California
Apples
United States, Wisconsin
Cranberries
United States, Wisconsin
Salt
United States, Utah
G.A.P. Step 2 Chicken Livers
United States, Virginia
Humanely Raised Chicken Necks
United States, California
Potassium Chloride
United States, Utah
Vitamin E Supplement
Spain
Vitamin A Supplement
Denmark / Poland
Niacin Supplement
Poland
Pantothenic Acid
Poland
Riboflavin Supplement
Poland
Vitamin D3 Supplement
Poland
Thiamine Mononitrate
Poland
Vitamin B12 Supplement
Poland
Pyridoxine Hydrochloride
Poland
Folic Acid
Poland
Chicory Root
Belgium
Zinc Proteinate
United States, South Dakota
Iron Proteinate
United States, South Dakota
Copper Proteinate
United States, South Dakota
Manganese Proteinate
United States, South Dakota
Selenium Yeast
United States, Kentucky
Calcium Carbonate
United States, Iowa
Organic Butternut Squash
United States
Dried Kelp
Iceland
Taurine
Japan
Organic Blueberries
United States, Missouri
G.A.P. Step 1 Turkey Gizzards
United States, Pennsylvania
Montmorillonite Clay
United States, Wyoming
Miscanthus Grass
United States
Choline Chloride
United States, Missouri
G.A.P. Step 2 Chicken Bone Broth
United Sates, Iowa
Flaxseed
United States, North Dakota
Cinnamon
Vietnam
Turmeric
India
Organic Spinach
Hungary
Dandelion Greens
Hungary
Organic Kale
Hungary
Organic Apple Cider Vinegar
United States, Wisconsin
Organic Pumpkin Seeds
United States, Oregon
Organic Sunflower Seeds
Belgium
Rosemary Extract
United States, Iowa
Barley
United States, Minnesota, North Dakota
Brown Rice
United States, Arkansas
G.A.P. Step 1 Turkey
United States, Pennsylvania
Green Lipped Mussel
New Zealand
| Nutrient | Percentage of Recipe |
|---|---|
| Crude Protein | (min) 29% |
| Crude Fat | (min) 14% |
| Crude Fiber | (max) 4.5% |
| Moisture | (max) 10% |
| Docosahexaenoic Acid (DHA) | (min) 0.05% |
| Calcium | (min) 1.2% |
| Phosphorus | (min) 1% |
| Omega-3 Fatty Acids | (min) 1% |
| Omega-6 Fatty Acids | (min) 2% |
| Taurine | (min) 0.2% |
| L-Carnitine | (min) 100 mg/kg |